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Pho vs. Other Vietnamese Soups: What Makes Pho So Special?
Discover what makes pho so special compared to other Vietnamese soups. From Pho Hanoi to Pho Saigon, explore the flavors of Vietnam.
Jan 34 min read


A Food Lover’s Guide to Tet: Pho and Festive Vietnamese Side Dishes
Let’s explore these delicious Tet specialties, including 10 must-try traditional dishes that will elevate your Tet celebration.
Dec 19, 20243 min read


The Regional Flavors of Vietnamese Pho That Define Hanoi's Culinary Heritage
Among the bustling streets and peaceful lakes of Hanoi, you’ll find the soul of Vietnamese pho soup.
Dec 2, 20243 min read


The World of Pho: 8 Different Types of Vietnamese Pho
While many may be familiar with the classic bowls of beef or chicken pho, there’s much more to this dish than meets the eye.
Oct 25, 20244 min read


Unique Burnt Liver Pho from Bac Ninh: A Must-Try Vietnamese Specialty
The lesser-known Phở Gan Cháy (burnt liver pho) from Bac Ninh is an exciting dish that promises to surprise your palate
Oct 21, 20243 min read


10 Traditional Breakfasts You Must Try in Vietnam
Here’s a list of 10 must-try Vietnamese breakfasts that will make your mornings unforgettable.
Oct 19, 20243 min read


5 Unique and Strange Pho Restaurants in Hanoi You Must Try
Whether you’re looking for a bowl of classic pho or something with a twist, these restaurants deliver both in taste and in their names.
Oct 19, 20243 min read


Vietnamese Red Wine Beef Soup: Phở Bò Sốt Vang: A Unique Twist to Hanoi Pho
Among the lesser-known but highly praised variations is phở bò sốt vang, or Vietnamese red wine beef soup.
Oct 17, 20243 min read


How to Properly Enjoy Vietnamese Pho Like a Local
From the perfect seasoning to the art of noodle slurping, let’s dive into the tips that will make your pho experience truly authentic.
Oct 14, 20243 min read

Southeast Asia Travel Tips
Travel smarter with Southeast Asia travel tips from our Vespa team. From food spots to scenic detours—we’ve got you covered.


Jan 83 min read


Jan 34 min read


Dec 18, 20244 min read
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